Tania James' novel Loot (Knopf 2023) is about a young woodcarver who is ordered by Tipu Sultan, ruler of the Kingdom of Mysore in late 18th century India, to carve a large wooden tiger. < Back LOOT Tania James June 13, 2023 Tania James' novel Loot (Knopf 2023) is about a young woodcarver who is ordered by Tipu Sultan, ruler of the Kingdom of Mysore in late 18th century India to carve a large wooden tiger. The tiger seems to devour a life-sized European man. As the apprentice of an alcoholic French clockmaker, Abbas has a short time to create this gift for the sultan’s youngest sons after they return from being held captive by the British. Later, British forces attack Mysore, kill as many as they can reach, and ship everything of value back to England. Abbas survives the attack and then the sea and other adventures in order to reach Rouen, where his teacher’s teacher lives. Spanning 50 years and two continents, Loot is a hero’s quest, a love story, and an exuberant heist novel that traces the bloody legacy of colonialism across the world. Tania James is the author of the novels The Tusk That Did the Damage and Atlas of Unknowns and the short-story collection Aerogrammes . Her fiction has appeared in Freeman’s , Granta , The New Yorker , O, The Oprah Magazine , One Story , and A Public Space . Tania has been a fellow of Ragdale, MacDowell, the Sustainable Arts Foundation, and the Fulbright Program. She teaches in the MFA program at George Mason University and lives in Washington, D.C. When she's not writing, James likes to dance--whether it's the classical Indian dance form of kuchipudi or simply busting a move in her living room. Her favorite mode of transport is bicycle and her favorite place to chill is the terrace of the Martin Luther King Jr library. Listen to Episode Buy Book Previous Next

When the Princess Alice pleasure boat collides with a huge iron-hulled cargo ship on the Thames River, it’s split in half, and only 130 of the 650 passengers and crew members survive. It’s 1878, and clues point to sabotage by the Irish Republican Brotherhood, which has already used violence in hopes of restoring Home Rule. < Back Under a Veiled Moon Karen Odden November 8, 2022 Today I talked to Karen Odden about her new book Under a Veiled Moon (Crooked Lane Books, 2022). When the Princess Alice pleasure boat collides with a huge iron-hulled cargo ship on the Thames River, it’s split in half, and only 130 of the 650 passengers and crew members survive. It’s 1878, and clues point to sabotage by the Irish Republican Brotherhood, which has already used violence in hopes of restoring Home Rule. Inspector Michael Corravan, who was born in Ireland, orphaned, and raised in London by an Irish family, knows that the British will never allow Home Rule in Ireland if the IRB is to blame for the disaster. Meanwhile, violence is rising in his old neighborhood, and Colin Doyle, the youngest of his adopted family, has joined one of the violent Irish gangs. He refuses Corravan’s offer of help, which puts the entire family in danger. With support from colleagues, his good friends Mr. Gordon Stiles and Mrs. Belinda Gale, Inspector Corravan presses on to uncover the truth. KAREN ODDEN received her Ph.D. in English literature from New York University, writing her dissertation on Victorian railway disasters and the origins of PTSD. She has taught at UW-Milwaukee, written essays for numerous books and journals, and edited for the journal Victorian Literature and Culture (Cambridge UP). She freely admits she might be more at home in Victorian London than today, especially when she tries to do anything complicated on her iPhone. All of her mysteries are set in 1870s London. Her first novel, A LADY IN THE SMOKE, about a young woman in a 1874 railway crash, was a USA Today bestseller. In A DANGEROUS DUET, Nell Hallam, an ambitious young pianist stumbles on a notorious crime ring while playing in a Soho music hall. In A TRACE OF DECEIT, Annabel Rowe, a young painter at the Slade School of Art, must delve below the glitter of the art and auction world to uncover the truth about her brother's murder. A member of Mystery Writers of America and Sisters in Crime, Karen was awarded a 2021 Grant from Arizona Commission on the Arts. Under a Veiled Moon is the second novel in her Inspector Corravan series, following Down a Dark River. An avid desert hiker, Karen lives in Scottsdale, Arizona with her family and her rescue beagle muse, Rosy. Listen to Episode Buy Book Previous Next

It’s 1895, and Tim Badger, who is quite familiar with the inside of a jail cell, and his intuitive friend Ben Watson, who is Black in a society that is weary of difference, are unlikely detectives. But Tim was once one of the Baker Street Irregular urchins who ran errands and spied for the great Sherlock Holmes, and the two young men are trying to be detectives. < Back The Isolated Seance Jeri Westerson July 18, 2023 Today I talked to Jeri Westerson about her book The Isolated Séance (Severn House, 2023). It’s 1895, and Tim Badger, who is quite familiar with the inside of a jail cell, and his intuitive friend Ben Watson, who is Black in a society that is weary of difference, are unlikely detectives. But Tim was once one of the Baker Street Irregular urchins who ran errands and spied for the great Sherlock Holmes, and the two young men are trying to be detectives. They’re struggling with their new detective agency when a potential client staggers in. Thomas Brent is being sought by police after his boss Horace Quinn is murdered during a séance in a closed room in his own house. The only other people in the room in addition to the dead man and his valet, Thomas, were the housekeeper, the maid, and the gypsy woman who led the séance. Thomas Brent hires Badger and Watson, who take turns telling the story. They get into a bit of trouble and occasionally find a clue, but Sherlock Holmes, Badger’s old boss, clearly wants them to succeed. He bails Badger out of jail, arranges a nice place for the two young detectives to live, and although Badger doesn’t realize it, sends clues about the case. Los Angeles native Jeri Westerson authored fifteen Crispin Guest Medieval Noir Mysteries, a series nominated for thirteen awards from the Agatha to the Macavity, to the Shamus. Jeri currently writes two new series: a Tudor mystery series, the King’s Fool Mysteries, with Henry VIII’s real court jester Will Somers as the sleuth and a Sherlockian pastiche series with one of Holmes’ former Baker Street Irregulars opening his own detective agency. She also authored several paranormal series (including a gas lamp fantasy-steampunk series), standalone historical novels, and had stories in several anthologies, the latest of which was included in South Central Noir, an Akashic Noir anthology. She has served as president of the SoCal Chapter of Mystery Writers of America, president, and vice president for two chapters of Sisters in Crime (Orange County and Los Angeles) and is also a founding member of the SoCal chapter of the Historical Novel Society. In her copious spare time, Jeri acts as butler to her senior cat Luna, and loves to travel with her hubby and Luna in her vintage RV. Listen to Episode Buy Book Previous Next

These are hamantaschen for grown-ups. Not too sweet; just right. < Back Chocolate Hamantaschen February 26, 2021 Prep Time: 1 Hour Cook Time: 15 Minutes Serves: 20 Servings Tags: Gluten Free, Vegan, Baking About the Recipe Ingredients 1 ¼ cup quick or old-fashioned oats 1 ¼ cup almond flour (or gluten-free flour) 1 TBSP corn or potato starch 1 tsp baking soda ¼ tsp salt ¼ cup unsweetened applesauce (I use half a seeded apple) ¼ cup coconut or monkfruit or brown sugar ½ cup plant milk 1 tsp zest (from one medium orange) 2 TBSP coconut oil 1 tsp vanilla extract 1 tsp apple cider vinegar Chocolate Filling ¼ cup monkfruit, cane, or brown sugar (1/3 to 1/2 cup if you like sweeter chocolate!) ¼ cup coconut or canola oil ¼ cup plant milk ½ cup unsweetened cocoa powder 1 tsp pure vanilla extract ¼ tsp sea salt ½ cup semi-sweet chocolate chips Preparation In a blender or processor pulse oats, flour, starch, baking soda, and salt into flour. Move to a large bowl. In the same blender or processor, pulse apple, sugar, plant milk, zest, oil, vanilla, and vinegar until blended. Pour wet mixture into dry mixture and stir until it comes together as a dough. Then, refrigerate the dough while you make the filling. Preheat oven to 375℉. Line 2 cookie sheets with parchment paper. In the same blender, pulse together sugar, oil, plant milk, cocoa powder, vanilla, and salt for about 40-60 seconds until it turns shiny. Transfer from blender to a small bowl and gently stir in the chocolate chips. Remove dough from refrigerator and divide in half. Roll to about ⅛ inch thick, adding flour if needed to make it less sticky. Cut circles with a drinking glass. Fill with 1 teaspoon of chocolate filling. Create a triangle by folding the left side over the filling into the center, then the right side over the filling, then then fold the bottom side over the filling. Pinch the corners to hold the shape. Place cookies on the prepared cookie sheets and brush with oil (if you want shinier cookies, otherwise this step is optional). Bake at 375℉ about 14-15 minutes until golden brown. Previous Next

A fictional diary set in interwar Germany and Spain allows us to peek into the life of Klara Philipsborn, the only Communist in her merchant-class, German-Jewish family. < Back Home So Far Away Judith Berlowitz July 26, 2022 After author Judith Berlowitz found both Gestapo and Soviet records about a relative named Klara Philpsborn, she began thinking about writing Home So Far Away (She Writes Press 2022). Set in diary form, the novel opens in 1925 with a visit from Berlin to an uncle living in Sevilla, Spain. "Onkle" Julius has not told his wife and children that he is Jewish, so his visiting family can only celebrate a quiet, hidden Passover, but Klara is intrigued by the language, food, and culture of Spain. A few years later, she takes a job as a chemist in Madrid. 1n 1936, when the Spanish Civil War breaks out, Klara, now Clara, enlists and ends up putting both relationships and her life at risk. Although she must hide her Jewish and communist identity in Spain, Clara is passionate about fighting for human rights and equality. The tale ends in 1938, just as the Nazi movement is picking up steam in Clara’s homeland. Los Angeles-born genealogist Judith Berlowitz fluttered through various career phases before settling on historical fiction as her life’s work. Tools acquired during all these phases are visible in her debut novel, Home So Far Away (She Writes Press, 2022). Her years as a musician (classical guitar, oboe, singer, arranger), language teacher (Spanish), cultural studies teacher, tour guide, peace activist, and genealogist converge in a fictional diary about a relative from Germany in the Spanish Civil War. Judith lives in San Francisco with her husband and sings in the San Francisco Bach Choir while serving as a volunteer curator with the genealogical website, Geni.com. Listen to Episode Buy Book Previous Next

I make this dish a lot because I usually have the ingredients in the house. I often use cooked, leftover boneless breasts... < Back Easy Skillet Chicken with Mushrooms, Scallions and Red Peppers January 1, 2020 Prep Time: 10 Minutes Cook Time: 10 Minutes Serves: 4 Servings Tags: Entrees About the Recipe I make this dish a lot because I usually have the ingredients in the house. I often use cooked, leftover boneless breasts (which I freeze in anticipation of making this easy, quick dinner), in which case, microwave the chicken, cut into pieces, and sauté along with the vegetables. Fresh cut-up chicken pieces require about five minutes of sautéing before adding the vegetables. Once everything is simmering in the pan, the flavors will blend together. Taste before serving. From Smothered: A Whipped and Sipped Mystery Finally, the day sped by and Alene left, leaving Jocelyn in charge of closing. At home, Zuleyka reported that there’d been a lot of quarreling after the kids got dropped off, which happened nearly every time Neal kept them for two nights in a row, but they’d all gotten to their tennis lessons on time. For dinner, Alene made the Easy Skillet Chicken with Mushrooms, Scallions and Red Peppers that they loved to eat with pappardelle pasta, and a chopped salad. For a special treat, and to prove that she could be as fun as Neal, they ate sitting around the coffee table, watching an old movie about children sentenced to a juvenile detention facility who are forced to work for hours in the hot sun. It was filled with silly coincidences and had a happy ending, so everyone enjoyed it, including Cal. Ingredients 1 lb (3 or 4) boneless chicken breasts or thighs, cubed 2 TBSP good olive oil 1 cup mushrooms (I use white or baby bella) cut into pieces 2 or 3 scallions, chopped (or more if you love scallions) 1 small or medium red pepper, cut into pieces ½ jar or one 8 oz can of tomato sauce 1 tsp dried oregano 1 tsp dried tarragon 1 tsp dried basil (or a handful of fresh basil, if you have it) ½ tsp garlic powder 1 tsp salt ½ tsp pepper Preparation On medium heat, stir the chicken in olive oil until it’s cooked through and white, for about 5 or so minutes Stir in the cut-up mushrooms, scallions, red peppers and let simmer for another few minutes Turn the heat to low and add in the tomato sauce and all the herbs If you only have flavored tomato sauce on hand, hold off on the salt and pepper until the very end when you can taste it for flavor Let the sauce simmer for about ten minutes while you set the table, prepare a salad, cut up bread, or boil some kind of pasta. Previous Next

Emma lives in New Jersey, works as a civil engineer, has a reliable boyfriend, and had a wonderful best friend from college who she always secretly loved even. < Back The Almond in the Apricot Sara Goudarzi March 8, 2022 Today I talked to Sara Goudarzi about her novel The Almond in the Apricot (Deep Vellum Publishing, 2022). Emma lives in New Jersey, works as a civil engineer, has a reliable boyfriend, and had a wonderful best friend from college who she always secretly loved even. Not long after her best friend is killed crossing the street in Manhattan, Emma begins having nightmares. In these not-at-all-normal dreams, she is a young girl name Lilly whose life is continuously upended by bombs that force her and her family into a bunker. Unlike normal dreams, Emma’s are continuous and chronological, and she truly inhabits the little girl’s life, including playing with her friends, skipping home from school, or working on her math homework. Lily also finds a wonderful best friend, and when his life is at risk, Emma wants to go back to her dreams to rescue him, but how? Sara Goudarzi is a Brooklyn writer and holds an M.A. in journalism from New York University and an M.S. in engineering from Rutgers University. Her non-fiction, poetry and translations have appeared in Scientific American , The New York Times, National Geographic News, The Christian Science Monitor, The Globe and Mail, Scholastic’s Science World magazine, The Adirondack Review and Drunken Boat, among others. Sara is the author of Amazing Animals, Leila's Day at the Pool (2022) and several other titles from Scholastic Inc. and has taught writing at NYU and mediabistro. She is a 2017 Writers in Paradise Les Standiford fellow and a Tin House alumna. When she’s not writing, she loves swimming, going to the beach, gardening, traveling, and of course reading! Listen to Episode Buy Book Previous Next

Alene pulled out her old blender and made an edamame/avocado dip followed by a kale and parsley... < Back Edamame – Avocado Dip November 19, 2019 Prep Time: 10 Minutes Cook Time: 3 Minutes Serves: About 2 Cups of Dip Tags: Gluten Free, Vegetarian, Dips and Sauces, Vegan About the Recipe p.220 Battered: A Whipped and Sipped Mystery Alene felt stunned that Kacey was back in rehab and ashamed that she’d been so impatient with Frank, who said, “There’s a crazy person on the loose and I think all of you need to be cautious right now. Can you make sure your staff is on the alert for anything unusual and try not to be alone? Also, could you do me a personal favor and check your phone more often? You do have me on speed dial, right?” She nodded as Frank and Jack left. He didn’t have to speak to her as if she were a child, she thought glumly. She turned away, instead of admiring Frank’s muscular back and confident stride. She sat down and added him to her speed dial after her father, Ruthie, Lydia, and Brianne. Grabbing an apple from the counter, she headed to her office. It was the end of the month and she had to finish ordering and to work on payroll. She holed up in her office for a few hours, drank more decaf espresso with almond milk, and ate a raw kale Alene pulled out her old blender and made an edamame/avocado dip followed by a kale and parsley dip for the next morning. She grumbled to herself because the dips weren’t as smooth and fluffy as those made with the blender whose base was in police custody. Ingredients 12 oz frozen bag raw edamame (Trader Joe has them) 1 avocado ½ cup lemon juice About 2 tsp mixed herbs (basil, parsley, oregano – whatever you have) ½ tsp dry garlic or a fresh garlic clove ½ tsp salt ½ tsp pepper Preparation Cook edamame and garlic in the microwave about 1 -2 minutes Let it sit and cool for a few minutes Toss everything into a food processor or professional blender Taste for seasonings and add more salt, pepper or lemon as needed Previous Next

Neal bought her a beer and invited her to a Cubs game. That had been her first stout, and she thought it was so... < Back Cocoa-Bear Cake (AKA Dragon’s Milk Cake) July 30, 2019 Prep Time: 15 Minutes Cook Time: 50-55 Minutes Serves: 12 Slices of Cake Tags: Vegetarian, Cakes & Pies & Icing About the Recipe 173 Battered: A Whipped and Sipped Mystery Alene had gone off to college and forgotten all about Neal Dunn, until a summer day after her third year at Northwestern, when they had bumped into each other at a Wrigleyville bar. Neal bought her a beer and invited her to a Cubs game. That had been her first stout, and she thought it was so yummy she bought a six-pack and shared it with Ruthie, who went on to invent a stout cake. They changed “beer” to “bear” so as not to alarm the customers, and it worked. Ingredients For the Cake 2 cups all-purpose flour 1 cup packed dark brown sugar ½ cup unsweetened cocoa powder 2 tsp instant decaf or coffee powder 2 tsp baking soda ¼ tsp salt ¼ cup extra virgin olive oil (EVOO) 1 tsp pure vanilla extract 1 1/4 cup Dragon’s Milk (room temp) or any dark beer ½ cup semi-sweet chocolate chips For the Icing 1 can full fat coconut milk ½ cup cocoa powder ½ cup semi-sweet chocolate chips ¼ cup dark brown sugar 1 tsp pure vanilla extract 1 tsp instant decaf or coffee powder 1 tsp ground cinnamon Pinch of salt Preparation Preheat oven to 350 degrees Grease and sugar an 8” springform Combine dry ingredients in food processor Add wet ingredients except beer, pulse a few times Add beer and mix enough to blend well Pour batter into greased and sugared prepared pan. Bake 50-55 minutes until cake springs under pressure Cool before removing from springform pan Drizzle with icing (recipe below) While the cake is in the oven, mix the icing ingredients in a blender until it’s completely smooth Previous Next

Jacqueline Winspear: Maisie Dobbs Mysteries < Back Jacqueline Winspear Author of The Maisie Dobbs Mysteries July 5, 2019 Jacqueline Winspear was born and raised in England. She began working on her dream of becoming a writer after emigrating to the United States in 1990. Inspired by her grandfather, who was wounded at the Battle of the Somme in 1916, she decided to set her first novel in England during the tumultuous first decades of the twentieth century. Maisie Dobbs, the debut book in a series of fifteen, was published in 2004. Winspear outlines Maisie’s early years, filling in the details about why she is working as a servant for an aristocrat and how she gets an education. Then, WWI breaks out while she’s in her first year at Cambridge, and Maisie enlists in the overseas nursing service. We learn bits and pieces about her life, about her experience during the war, and about why she goes to work for a distinguished detective after the war ends. Then, in 1929, she sets up her own detective agency. I loved the historical details, the attention to period manners and nuance, and Maisie’s gift at working out the psychology behind human behavior. There was just enough romance to assure readers that she’s a healthy, normal young woman. Reviewers who complain about Maisie’s openness (to people with disabilities, for example) need to remember that there were attitudes across the spectrum even back then. It was refreshing to see a woman (of any nationality) who is not marinated in the prejudices that were common to that era. So far, I’ve only read five of the Maisie books. I liked them all despite an occasional need to suspend disbelief (It wasn’t all that easy to fool the SS during WWII, for example). Having gotten through way too many cozy mysteries that lack literary merit, cohesive plot, or interesting characters, I’d spend an afternoon with Maisy Dobbs any day of the week. So what if she has a tendency to be a know-it-all? So what if she’s a little smug on occasion? When it comes to mysteries, I’d much prefer to read about crimes solved by an imperfect but charming female sleuth who knows how to serve tea. Thank you, Ms. Winspear. I look forward to reading the rest of the series. Maisie Dobbs (2003) Birds of a Feather (2004) Pardonable Lies (2005) Messenger of Truth (2006) An Incomplete Revenge (2008) Among the Mad (2009) The Mapping of Love and Death (2010) A Lesson in Secrets (2011) Elegy for Eddie (2012) Leaving Everything Most Loved (2013) A Dangerous Place (2015) Journey to Munich (2016) In This Grave Hour (2017) To Die but Once (2018) The American Agent (2019) The Consequences of Fear (2021) A Sunlit Weapon (2022) The Comfort of Ghosts (2024) Previous Next

It’s 1940 and Gaby’s parents and sister succumb to Typhus after staying in France to care for Gaby and Sabine’s dying grandmother. The war is in full swing and Gaby can’t get home to Poughkeepsie, NY. Her aunt lives in Ireland, which stayed neutral during WWII, so she heads there. But the aunt has just died, and 18-year-old Gaby makes her way to the remote manor of her aunt’s husband’s relatives, where she’s hired as a servant. < Back We Meet Apart Martha Conway June 2, 2026 It’s 1940 and Gaby’s parents and sister succumb to Typhus after staying in France to care for Gaby and Sabine’s dying grandmother. The war is in full swing and Gaby can’t get home to Poughkeepsie, NY. Her aunt lives in Ireland, which stayed neutral during WWII, so she heads there. But the aunt has just died, and 18-year-old Gaby makes her way to the remote manor of her aunt’s husband’s relatives, where she’s hired as a servant. In a different reality, 17-year-old Sabine is the sister who survived. She also finds her way to Ireland, but Germany has invaded, so she’s in hiding. Then Sabine gets to the same remote manor where for one hour at dusk, a mystical time according to Irish legend, she and Gaby meet and talk. We Meet Apart (Regal House Publishing, 2026) is about family, resilience, and survival in the face of war, death, and the world of ghosts. Martha Conway grew up in northern Ohio and earned her B.A. in English and History from Vassar College. She received a master’s in English: Creative Writing, from San Francisco State University. Her previous novels include The Underground River , which was a New York Times Book Editor’s Choice, and Thieving Forest , which won the North American Book Award for Historical Fiction. Her short fiction has been published in The Iowa Review , Carolina Quarterly, Missouri Review , Folio , and other journals. She is a recipient of a California Arts Council fellowship, and she teaches creative writing for Stanford University’s Writing Certificate program. When Martha is not writing or reading, she's playing at being a flaneuse —a city stroller—or traveling to Italy to see Roman ruins with her husband, a former archeologist. Listen to Episode Buy Book Previous Next

Fifteen-year-old Miracelle Loving hears the gunshot that kills her mother, and runs to hold her while she dies. She spends the next two decades roaming, fortune telling and picking up odd jobs. Then, as if in a dream, she hears her mother’s voice urging her to seek answers about where she came from. < Back Wanting Radiance Karen Salyer McElmurray June 29, 2021 Today I talked to Karen Salyer McElmurray about her novel Wanting Radiance (UP of Kentucky, 2020). Fifteen-year-old Miracelle Loving hears the gunshot that kills her mother, and runs to hold her while she dies. She spends the next two decades roaming, fortune telling and picking up odd jobs. Then, as if in a dream, she hears her mother’s voice urging her to seek answers about where she came from. Miracelle finds love, but isn’t ready for it, and she finds a possible path, but doesn’t recognize it. She embarks on a solitary journey that no amount of fortune telling can prepare her for and discovers a home she never knew, a father she never met, and a grandfather she didn’t know existed. Perhaps the most important thing she learns is that she can’t love another person if she doesn’t love herself. Karen Salyer McElmurray earned an MFA in Fiction Writing from the University of Virginia, an MA in Creative Writing from Hollins University, and a PhD from the University of Georgia, where she studied American Literature and Fiction Writing. Listen to Episode Buy Book Previous Next