Discover mouthwatering cakes and pie recipes by G. P. Gottlieb. Explore delicious cakes and pie recipes that are simply to die for! Cake, Pie, & Icing Recipes to Die For Breakfast, Vegan, Gluten Free, Vegetarian, Cakes & Pies & Icing Almond Berry Breakfast Cake (gluten-free/vegan) Now Alene began measuring ingredients for Ruthie’s strawberry breakfast cake. Read Recipe Vegan, Vegetarian, Baking, Cakes & Pies & Icing Chocolate Peanut Butter Frozen Pie A refreshing dessert in the summer and a pleasingly light dessert to nibble on after a heavy winter meal. Read Recipe Vegetarian, Baking, Breakfast, Muffins and Breads, Cakes & Pies & Icing Chocolate Zucchini-Pear Cake GF Healthy enough for breakfast! Read Recipe Baking, Gluten Free, Cakes & Pies & Icing Apple Banana Chocolate Cake (gluten free) The recipe is going to be in my second book, SMOTHERED: A Whipped and Sipped Mystery Read Recipe Muffins and Breads, Baking, Vegan, Gluten Free, Cakes & Pies & Icing Best Chocolate Cake/Muffins GF. V. Didn’t I tell you I was going to be at my Aunt Ivy’s for a barbeque dinner at which I ate purely protein ... Read Recipe Vegan, Gluten Free, Baking, Dips and Sauces, Cakes & Pies & Icing Dairy-free Chocolate Frosting After a night in the refrigerator, it will be thick like a ganache. Read Recipe Vegetarian, Cakes & Pies & Icing Cocoa-Bear Cake (AKA Dragon’s Milk Cake) Neal bought her a beer and invited her to a Cubs game. That had been her first stout, and she thought it was so... Read Recipe Muffins and Breads, Baking, Vegetarian, Breakfast, Cakes & Pies & Icing Chocolate Zucchini – Apple Cake Yes, we eat this for breakfast! Read Recipe Baking, Cakes & Pies & Icing Apple Crisp The one I made nearly every Friday while my kids were growing up! Read Recipe All Recipes Baking Breakfast Cakes, Pies, & Icing Cookies & Brownies Dips & Sauces Entrees Gluten-Free Muffins & Breads Soup Vegan Vegetarian Load More

Discover irresistible baking recipes to die for from cozy mystery author G. P. Gottlieb! Elevate your baking skills with these delicious baking recipes and impress everyone. Baking Recipes to Die For Baking, Breakfast, Vegetarian, Vegan Almond Zucchini Apple Fritters What do you do when you want to cook something special and filling for breakfast that is packed with vegetables and doesn't need eggs? Read Recipe Gluten Free, Vegan, Baking Chocolate Hamantaschen These are hamantaschen for grown-ups. Not too sweet; just right. Read Recipe Muffins and Breads, Gluten Free, Baking, Breakfast Gluten-Free Pancakes We were desperate for pancakes so I tweaked another recipe I was working on to make these. Read Recipe Gluten Free, Vegetarian, Baking, Cookies and Brownies, Vegan Ginger-Molasses Cookies G.F. V. "Would you like a pot of chamomile tea?" Read Recipe Muffins and Breads, Gluten Free, Vegetarian, Baking, Vegan Gluten-Free/Nut Free/Vegan Banana Bread The recipes uses 2 bananas and a whole small seed apple. Read Recipe Vegan, Vegetarian, Baking, Cakes & Pies & Icing Chocolate Peanut Butter Frozen Pie A refreshing dessert in the summer and a pleasingly light dessert to nibble on after a heavy winter meal. Read Recipe Vegetarian, Baking, Breakfast, Muffins and Breads, Cakes & Pies & Icing Chocolate Zucchini-Pear Cake GF Healthy enough for breakfast! Read Recipe Baking, Gluten Free, Cakes & Pies & Icing Apple Banana Chocolate Cake (gluten free) The recipe is going to be in my second book, SMOTHERED: A Whipped and Sipped Mystery Read Recipe Muffins and Breads, Baking, Vegan, Gluten Free, Cakes & Pies & Icing Best Chocolate Cake/Muffins GF. V. Didn’t I tell you I was going to be at my Aunt Ivy’s for a barbeque dinner at which I ate purely protein ... Read Recipe Vegan, Gluten Free, Baking, Dips and Sauces, Cakes & Pies & Icing Dairy-free Chocolate Frosting After a night in the refrigerator, it will be thick like a ganache. Read Recipe Muffins and Breads, Baking Challah Traditional recipes never tasted so good! Read Recipe Muffins and Breads, Baking, Vegetarian, Breakfast, Cakes & Pies & Icing Chocolate Zucchini – Apple Cake Yes, we eat this for breakfast! Read Recipe Baking, Cakes & Pies & Icing Apple Crisp The one I made nearly every Friday while my kids were growing up! Read Recipe All Recipes Baking Breakfast Cakes, Pies, & Icing Cookies & Brownies Dips & Sauces Entrees Gluten-Free Muffins & Breads Soup Vegan Vegetarian Load More

Discover delicious entrée recipes to die for by cozy mystery author G. P. Gottlieb. Uncover unique entrée recipes perfect for any occasion. Entrée Recipes to Die For Entrees, Vegetarian, Vegan Leek and Red Onion Rice Platter Sometimes I drizzle the tahini on top of this dish so that it looks like frosting. Read Recipe Entrees, Vegetarian, Gluten Free, Soup Chilled Minty Cucumber-Melon Soup The perfect and refreshing snack for a hot day! Who doesn't love a recipe that requires dumping everything into a blender? Read Recipe Dips and Sauces, Entrees, Vegetarian, Vegan Mashed Cauliflower and Acorn Squash I like to mash veggies from my Friday roasted veggie tray and try different combos. Read Recipe Entrees, Vegetarian Cold Sesame Noodles The perfect recipes for a picnic lunch! Read Recipe Soup, Vegetarian, Vegan, Entrees Spinach-Lentil Soup Need iron? This delicious soup will do the trick! Read Recipe Vegan, Vegetarian, Entrees Mango-Avocado Salad Serve as shown in sections in the bowl because it looks awesome. Then mix at the table. Read Recipe Entrees, Gluten Free Dover Sole with Roasted Butternut Squash and Capers A perfect meal for a date night in! Read Recipe Soup, Vegetarian, Vegan, Entrees Sweet Potato Black Bean Soup Add an avocado for garnish or sprinkle with a little cheese for the perfect dish! Read Recipe Entrees Easy Skillet Chicken with Mushrooms, Scallions and Red Peppers I make this dish a lot because I usually have the ingredients in the house. I often use cooked, leftover boneless breasts... Read Recipe Entrees Sage-Mint Chicken If the question is "How quickly can I get dinner on the table?" then this is the perfect recipe for you. Read Recipe Entrees Lemon-Leek Chicken She opened the refrigerator and freezer, mulling her options. Lemon-leek Chicken seemed like a good idea. Read Recipe Entrees, Vegetarian, Vegan Oven-Baked Sweet Potato-Black Bean Empanadas Ruthie dropped off a tray of frozen sweet potato-black bean empanadas. Read Recipe Soup, Vegetarian, Gluten Free, Entrees, Vegan Alene’s White Gazpacho She blended a white gazpacho and served it with homemade rolls for lunch, then let the kids lie in her bed watching... Read Recipe Entrees, Gluten Free Pecan-Pistachio Chicken Breasts This is a versatile recipe – no pecans in the house? Use only pistachios. Read Recipe All Recipes Baking Breakfast Cakes, Pies, & Icing Cookies & Brownies Dips & Sauces Entrees Gluten-Free Muffins & Breads Soup Vegan Vegetarian Load More

Discover delicious gluten free recipes to die for by cozy mystery author G. P. Gottlieb. Explore unique gluten free recipes today! Gluten-Free Recipes to Die For Dips and Sauces, Vegan, Vegetarian, Gluten Free Spinach & Green Pea Dip/Sauce Gorgeous color, bright flavor, and filled with nutrients! Read Recipe Entrees, Vegetarian, Gluten Free, Soup Chilled Minty Cucumber-Melon Soup The perfect and refreshing snack for a hot day! Who doesn't love a recipe that requires dumping everything into a blender? Read Recipe Gluten Free, Vegan, Baking Chocolate Hamantaschen These are hamantaschen for grown-ups. Not too sweet; just right. Read Recipe Muffins and Breads, Gluten Free, Baking, Breakfast Gluten-Free Pancakes We were desperate for pancakes so I tweaked another recipe I was working on to make these. Read Recipe Gluten Free, Cookies and Brownies Pistachio Tahini Chocolate Chip Cookies It's hard to resist snagging these from the cookie sheet while they cool! Read Recipe Dips and Sauces, Vegan, Gluten Free, Vegetarian Easy Hummus I make this version of hummus when I’m out of tahini. Read Recipe Dips and Sauces, Gluten Free, Vegetarian, Vegan Green Bean and Walnut Spread Alene was proud of the recipe that she invented. Read Recipe Gluten Free, Vegetarian, Baking, Cookies and Brownies, Vegan Ginger-Molasses Cookies G.F. V. "Would you like a pot of chamomile tea?" Read Recipe Dips and Sauces, Vegetarian, Gluten Free, Vegan Guacamole Salad In last week's grocery order I forgot tortilla chips and ate this with a spoon! Read Recipe Breakfast, Vegan, Gluten Free, Vegetarian, Cakes & Pies & Icing Almond Berry Breakfast Cake (gluten-free/vegan) Now Alene began measuring ingredients for Ruthie’s strawberry breakfast cake. Read Recipe Entrees, Gluten Free Dover Sole with Roasted Butternut Squash and Capers A perfect meal for a date night in! Read Recipe Muffins and Breads, Gluten Free, Vegetarian, Baking, Vegan Gluten-Free/Nut Free/Vegan Banana Bread The recipes uses 2 bananas and a whole small seed apple. Read Recipe Gluten Free, Vegetarian, Dips and Sauces, Vegan Edamame – Avocado Dip Alene pulled out her old blender and made an edamame/avocado dip followed by a kale and parsley... Read Recipe Baking, Gluten Free, Cakes & Pies & Icing Apple Banana Chocolate Cake (gluten free) The recipe is going to be in my second book, SMOTHERED: A Whipped and Sipped Mystery Read Recipe Muffins and Breads, Baking, Vegan, Gluten Free, Cakes & Pies & Icing Best Chocolate Cake/Muffins GF. V. Didn’t I tell you I was going to be at my Aunt Ivy’s for a barbeque dinner at which I ate purely protein ... Read Recipe Vegan, Gluten Free, Baking, Dips and Sauces, Cakes & Pies & Icing Dairy-free Chocolate Frosting After a night in the refrigerator, it will be thick like a ganache. Read Recipe Soup, Vegetarian, Gluten Free, Entrees, Vegan Alene’s White Gazpacho She blended a white gazpacho and served it with homemade rolls for lunch, then let the kids lie in her bed watching... Read Recipe Entrees, Gluten Free Pecan-Pistachio Chicken Breasts This is a versatile recipe – no pecans in the house? Use only pistachios. Read Recipe Gluten Free, Vegan, Cookies and Brownies Peanut or Almond-Butter Chocolate Chip Cookies Who doesn't love freshly baked chocolate chip cookies? Read Recipe Muffins and Breads, Gluten Free Fudgy Chocolate Butternut Squash Muffins No dairy, low-sugar, healthful, delicious! Read Recipe All Recipes Baking Breakfast Cakes, Pies, & Icing Cookies & Brownies Dips & Sauces Entrees Gluten-Free Muffins & Breads Soup Vegan Vegetarian Load More

Discover delicious vegetarian recipes to die for by author G. P. Gottlieb. Explore irresistible vegetarian recipes that will tantalize your taste buds. Vegetarian Recipes to Die For Soup, Vegan, Vegetarian Acorn Squash Soup “Thanks for taking care of that and for having dinner with me,” said Tucker’s mom as she slurped her soup. Family members masticating like cows did nothing to improve his mood. Pounded: A Whipped & Sipped Mystery Read Recipe Soup, Vegan, Vegetarian Black Bean Mushroom Carrot Soup I love making "pantry" soups with what I've got on hand plus whichever vegetables I have in the fridge. I thought I was making my old Black Bean Edamame soup until I saw that I was out of the frozen edamame. Cooking, like jazz, is all about improvisation! Read Recipe Dips and Sauces, Vegan, Vegetarian, Gluten Free Spinach & Green Pea Dip/Sauce Gorgeous color, bright flavor, and filled with nutrients! Read Recipe Baking, Breakfast, Vegetarian, Vegan Almond Zucchini Apple Fritters What do you do when you want to cook something special and filling for breakfast that is packed with vegetables and doesn't need eggs? Read Recipe Entrees, Vegetarian, Vegan Leek and Red Onion Rice Platter Sometimes I drizzle the tahini on top of this dish so that it looks like frosting. Read Recipe Entrees, Vegetarian, Gluten Free, Soup Chilled Minty Cucumber-Melon Soup The perfect and refreshing snack for a hot day! Who doesn't love a recipe that requires dumping everything into a blender? Read Recipe Dips and Sauces, Entrees, Vegetarian, Vegan Mashed Cauliflower and Acorn Squash I like to mash veggies from my Friday roasted veggie tray and try different combos. Read Recipe Entrees, Vegetarian Cold Sesame Noodles The perfect recipes for a picnic lunch! Read Recipe Dips and Sauces, Vegan, Gluten Free, Vegetarian Easy Hummus I make this version of hummus when I’m out of tahini. Read Recipe Soup, Vegetarian, Vegan, Entrees Spinach-Lentil Soup Need iron? This delicious soup will do the trick! Read Recipe Dips and Sauces, Gluten Free, Vegetarian, Vegan Green Bean and Walnut Spread Alene was proud of the recipe that she invented. Read Recipe Vegan, Vegetarian, Entrees Mango-Avocado Salad Serve as shown in sections in the bowl because it looks awesome. Then mix at the table. Read Recipe Gluten Free, Vegetarian, Baking, Cookies and Brownies, Vegan Ginger-Molasses Cookies G.F. V. "Would you like a pot of chamomile tea?" Read Recipe Dips and Sauces, Vegetarian, Gluten Free, Vegan Guacamole Salad In last week's grocery order I forgot tortilla chips and ate this with a spoon! Read Recipe Breakfast, Vegan, Gluten Free, Vegetarian, Cakes & Pies & Icing Almond Berry Breakfast Cake (gluten-free/vegan) Now Alene began measuring ingredients for Ruthie’s strawberry breakfast cake. Read Recipe Vegan, Dips and Sauces, Vegetarian Roasted Red Pepper Tahini Slathering his spinach pie with a bright roasted red pepper tahini, he talked about functional foods. Read Recipe Soup, Vegetarian, Vegan, Entrees Sweet Potato Black Bean Soup Add an avocado for garnish or sprinkle with a little cheese for the perfect dish! Read Recipe Muffins and Breads, Gluten Free, Vegetarian, Baking, Vegan Gluten-Free/Nut Free/Vegan Banana Bread The recipes uses 2 bananas and a whole small seed apple. Read Recipe Vegan, Vegetarian, Baking, Cakes & Pies & Icing Chocolate Peanut Butter Frozen Pie A refreshing dessert in the summer and a pleasingly light dessert to nibble on after a heavy winter meal. Read Recipe Gluten Free, Vegetarian, Dips and Sauces, Vegan Edamame – Avocado Dip Alene pulled out her old blender and made an edamame/avocado dip followed by a kale and parsley... Read Recipe Vegetarian, Baking, Breakfast, Muffins and Breads, Cakes & Pies & Icing Chocolate Zucchini-Pear Cake GF Healthy enough for breakfast! Read Recipe Dips and Sauces, Vegan, Vegetarian Zucchini Dip/Sauce It's so delicious! You can use fresh dill or fresh mint for this perfect dip! Read Recipe Vegetarian, Cakes & Pies & Icing Cocoa-Bear Cake (AKA Dragon’s Milk Cake) Neal bought her a beer and invited her to a Cubs game. That had been her first stout, and she thought it was so... Read Recipe Entrees, Vegetarian, Vegan Oven-Baked Sweet Potato-Black Bean Empanadas Ruthie dropped off a tray of frozen sweet potato-black bean empanadas. Read Recipe Soup, Vegetarian, Gluten Free, Entrees, Vegan Alene’s White Gazpacho She blended a white gazpacho and served it with homemade rolls for lunch, then let the kids lie in her bed watching... Read Recipe Muffins and Breads, Baking, Vegetarian, Breakfast, Cakes & Pies & Icing Chocolate Zucchini – Apple Cake Yes, we eat this for breakfast! Read Recipe Dips and Sauces, Vegan, Vegetarian Sweet Pea Basil Tahini I'm grateful to author Molly MacCrae at Mystery Lover's Kitchen ((https://www.mysteryloverskitchen.com/2026/06/welcome-guest-author-gp-gottlieb-with.html) for giving me the impetus to write this old and true recipe down! Read Recipe All Recipes Baking Breakfast Cakes, Pies, & Icing Cookies & Brownies Dips & Sauces Entrees Gluten-Free Muffins & Breads Soup Vegan Vegetarian Load More

Discover breakfast recipes to die for by cozy mystery author G. P. Gottlieb. Explore delightful breakfast recipes perfect for your morning! Breakfast Recipes to Die For Baking, Breakfast, Vegetarian, Vegan Almond Zucchini Apple Fritters What do you do when you want to cook something special and filling for breakfast that is packed with vegetables and doesn't need eggs? Read Recipe Muffins and Breads, Gluten Free, Baking, Breakfast Gluten-Free Pancakes We were desperate for pancakes so I tweaked another recipe I was working on to make these. Read Recipe Breakfast, Vegan, Gluten Free, Vegetarian, Cakes & Pies & Icing Almond Berry Breakfast Cake (gluten-free/vegan) Now Alene began measuring ingredients for Ruthie’s strawberry breakfast cake. Read Recipe Vegetarian, Baking, Breakfast, Muffins and Breads, Cakes & Pies & Icing Chocolate Zucchini-Pear Cake GF Healthy enough for breakfast! Read Recipe Muffins and Breads, Vegan, Breakfast Vegan Sweet Potato or Pumpkin Muffins "There are only six sweet potato muffins left," said Alene. Read Recipe Muffins and Breads, Baking, Vegetarian, Breakfast, Cakes & Pies & Icing Chocolate Zucchini – Apple Cake Yes, we eat this for breakfast! Read Recipe All Recipes Baking Breakfast Cakes, Pies, & Icing Cookies & Brownies Dips & Sauces Entrees Gluten-Free Muffins & Breads Soup Vegan Vegetarian Load More

In last week's grocery order I forgot tortilla chips and ate this with a spoon! < Back Guacamole Salad May 3, 2020 Prep Time: 15 minutes Cook Time: Serves: 2 cups Tags: Dips and Sauces, Vegetarian, Gluten Free, Vegan About the Recipe In last week's grocery order I forgot tortilla chips and ate this with a spoon! It's that good! Ingredients 1 ripe avocado 2 TBSP salsa (my favorite is Trader Joe’s Chunky Salsa) 1 scallion, chopped (grow them on the windowsill, so you always have extra) 1/2 shallot or sweet onion, chopped 1 cup cherry tomatoes, halved 1 cup red and yellow sweet mini peppers, sliced 1/4 cup (about a handful) parsley or cilantro, chopped Juice of 1 lime or about 1 TBSP Nelly & Joe Key Lime juice (it’s always in my fridge) 1/4 tsp each salt and pepper (more to taste) Sprinkle of red pepper flakes or 1 tsp of Sriracha (also always in the fridge) Preparation In a medium bowl, lightly mash the avocado and salsa. Stir in the remaining ingredients. It's not a traditional guac, but it stretches one avocado into a fresh salad. Serve immediately as a side or with tortilla chips. Previous Next

Discover mouthwatering recipes by cozy mystery author G. P. Gottlieb. Dive into 'Recipes to Die For' and explore delightful culinary adventures. Recipes to Die For All Recipes Baking Breakfast Cakes, Pies, & Icing Cookies & Brownies Dips & Sauces Entrees Gluten-Free Muffins & Breads Soup Vegan Vegetarian Soup, Vegan, Vegetarian Acorn Squash Soup “Thanks for taking care of that and for having dinner with me,” said Tucker’s mom as she slurped her soup. Family members masticating like cows did nothing to improve his mood. Pounded: A Whipped & Sipped Mystery Read Recipe Soup, Vegan, Vegetarian Black Bean Mushroom Carrot Soup I love making "pantry" soups with what I've got on hand plus whichever vegetables I have in the fridge. I thought I was making my old Black Bean Edamame soup until I saw that I was out of the frozen edamame. Cooking, like jazz, is all about improvisation! Read Recipe Cookies and Brownies Chocolate Passover Cookies Only 4 ingredients and great for last minute cookies anytime of year, but I make these during Passover, when we don't use flour or leavening of any kind. Read Recipe Dips and Sauces, Vegan, Vegetarian, Gluten Free Spinach & Green Pea Dip/Sauce Gorgeous color, bright flavor, and filled with nutrients! Read Recipe Baking, Breakfast, Vegetarian, Vegan Almond Zucchini Apple Fritters What do you do when you want to cook something special and filling for breakfast that is packed with vegetables and doesn't need eggs? Read Recipe Entrees, Vegetarian, Vegan Leek and Red Onion Rice Platter Sometimes I drizzle the tahini on top of this dish so that it looks like frosting. Read Recipe Entrees, Vegetarian, Gluten Free, Soup Chilled Minty Cucumber-Melon Soup The perfect and refreshing snack for a hot day! Who doesn't love a recipe that requires dumping everything into a blender? Read Recipe Gluten Free, Vegan, Baking Chocolate Hamantaschen These are hamantaschen for grown-ups. Not too sweet; just right. Read Recipe Muffins and Breads, Gluten Free, Baking, Breakfast Gluten-Free Pancakes We were desperate for pancakes so I tweaked another recipe I was working on to make these. Read Recipe Gluten Free, Cookies and Brownies Pistachio Tahini Chocolate Chip Cookies It's hard to resist snagging these from the cookie sheet while they cool! Read Recipe Dips and Sauces, Entrees, Vegetarian, Vegan Mashed Cauliflower and Acorn Squash I like to mash veggies from my Friday roasted veggie tray and try different combos. Read Recipe Entrees, Vegetarian Cold Sesame Noodles The perfect recipes for a picnic lunch! Read Recipe Load More

< Back Leading Sisters in Crime Colorado BOOK CLUB G. P. Gottlieb Sep 16, 2026 10-12pm Mountain Time (Visit https://sistersincrimecolorado.org/ for the Zoom link) Why was a dead woman found in the remains of a Chicago fire, and why was she wearing a jacket stamped with the name of the Whipped and Sipped Café’s pastry chef? The police are also interested to learn that the burned building was slated to be an affordable housing development built by a non-profit, and the person running the non-profit is the pastry chef’s husband. Café owner Alene Baron is facing more trouble than she ever imagined. Charred is available wherever books are sold! Previous Next

Contact mystery author and recipe creator, G. P. Gottlieb and follow her on social media. News and Events Jul 26, 2026 Book Event at Barnes & Noble, Denver! 12-2 Barnes & Noble CO. Blvd. 960 S. Colorado Blvd. in Glendale Read More Aug 20, 2026 Killer Nashville Panel: "Be a Better Podcast Guest and a Fabulous Podcast Host" Want to know what I've learned from interviewing over 275 authors as a New Books Network host? Stop by my panel at Killer Nashville: "Be a Better Podcast Guest and a Fabulous Podcast Host" Read More Sep 6, 2026 Boulder Barnes & Noble Stop by and see me at Barnes & Noble, 2999 Pearl St in BOULDER! Read More Sep 16, 2026 Leading Sisters in Crime Colorado BOOK CLUB 10-12pm Mountain Time (Visit https://sistersincrimecolorado.org/ for the Zoom link) Read More

It’s 1980, a decade after he dropped out of grad school, and Paul Bishop is a lowly writing instructor at a college in Nevada. < Back A Moment's Surrender John Burt July 14, 2026 It’s 1980, a decade after he dropped out of grad school, and Paul Bishop is a lowly writing instructor at a college in Nevada. His former best friend, Tom Corbin is now the celebrated poet that Paul once dreamed of being, but shortly after visiting Paul in Reno, Tom is murdered. The story focuses on Paul’s crippling guilt, Tom’s wife’s ongoing love for her cheating husband, and the difficult girlfriend both Paul and Tom betrayed a decade before. After Tom’s death, all three are forced to confront their grief and painful memories. A Moment’s Surrender (Press Americana, 2026) is a thoughtful and literary deep dive into guilt, marriage, and loyalty. John Burt has taught English at Brandeis University since 1983. He is the author of three volumes of poetry: The Way Down (1988), Work without Hope (1996), and Victory (2007). His scholarly books include Lincoln's Tragic Pragmatism (2013) and Robert Penn Warren and American Idealism (1988). He is also the editor of The Collected Poems of Robert Penn Warren (1998), and Robert Penn Warren's Brother to Dragons: A Parallel Text Critical Edition of the 1953 and 1979 versions (forthcoming). Since 1984 he has sung in an ensemble devoted to the polyphonic folk songs and religious music of the Republic of Georgia, and he transcribes and engraves music from Georgia for other singers and ensembles to use. Learn more on his website . Listen to Episode Buy Book Previous Next

Explore the books by G. P. Gottlieb. Discover the Whipped and Sipped Mysteries and immerse yourself in delightful cozy mystery books. Smothered A Whipped and Sipped Mystery: Book 2 When the owner of the business next door is found dead in his office, Alene Baron’s first feeling is relief. She’s been suspicious of the food supplements her neighbor has been selling, not to mention the smoothies he’s been hawking, which are much inferior to the ones Alene sells in her cafe. Plus, Stanley Huff never cleaned up his garbage in the alley they shared. As a sexual harasser and shady businessman, Stanley had enemies. One of Alene’s favorite employees is a suspect. And now that employee is missing. Read More Charred A Whipped and Sipped Mystery: Book 3 Even a worldwide pandemic can’t keep a woman like Alene Baron down... nor from finding herself in the middle of a murder investigation. While she has to get creative to keep the Whipped and Sipped Café going during the COVID lockdown, that is nothing compared to figuring out the real story about a dead body found in a burnt-out building in her neighborhood. Red herring might not be vegan, but it does seem to be the order of the day. Read More Battered A Whipped and Sipped Mystery: Book 1 When Whipped and Sipped Café proprietor Alene Baron finds a dead body next door, she calls the police and dashes home — to make soup for her family. Alene is 38 and divorced, living in a Chicago high rise with her father and children. She wonders if the murderer is an ex-spouse, a neighbor, or one of her employees. Then someone batters two more people who are connected to the café. There’s another mystery, closer to Alene’s heart: Is the lead detective going to take her seriously? Read More Pounded A Whipped and Sipped Mystery: Book 4 Coming Soon! Be sure to check back for links and more info once it's available for preorder. Read More Books by G. P. Gottlieb Praise for Whipped and Sipped Praise for the Whipped and Sipped Mysteries Five Directions Press The action in Charred begins immediately. As if she doesn’t have enough to contend with, Alene agrees to drive Kofi and his girlfriend Kacey, both of whom are her neighbors as well as members of the Whipped and Sipped Café staff, to the site of a recent building fire before she even prepares her family’s breakfast. Read More Batya Medad To be honest, when I was a good three quarters finished with the book, I began to think that there were too many threads and wondered if G.P. Gottlieb would tie them all together. And then suddenly, rather miraculously the author very neatly crocheted them all into a wonderful conclusion. Read More Lisa's Writopia Once I started reading Charred: a Whipped and Sipped Mystery I found it difficult to put down. I became involved in the characters’ lives and what was going on with them. And I was trying to figure out the answers to some questions, questions that Alene also wanted the answers to, and she came close to losing her life while finding them out. Read More Teddy Rose Book Reviews ‘Charred: A Whipped and Sipped Mystery,’ by G.P. Gottlieb is a thrill ride from page one all the way to the amazing recipes that are shared at the end! I loved the mystery in this book, and watching how it all played out really gave me a satisfying reading experience. I loved the cast of characters in this one. From Alene, the funny, kind, feisty heroine, to Kofi, the tall, kind friend whose girlfriend Kacey wants nothing more than to protect him. Read More A Room of Books Charred by G. P. Gottlieb is frightful and fun. Aleene Baron is our main lady. She owns a cafe named "Whipped and Sipped." It's a small offshoot of the big city. When an awful crime takes place, Aleene, her staff and friends begin to ask questions. Kofi Lloyd is a friend and artist of Aleene's. He gives people a new way to look at the city through what he picks up on the street. He would not look at a paper plate in the same way as a passerby going to work or to a church. He makes of the city a Phoenix. Read More Bee Lindy of Book Pleasures.com Charred: A Whipped and Sipped Mystery by G.P. Gottlieb has everything that any good cozy mystery needs. It has a fun setting, a tough, but ultimately vulnerable heroine, and, of course, a mystery. This mystery takes the form of a dead body that gets found in the shell of a burned down building, but I'm getting ahead of myself. Let me start back at the beginning. Read More Suzie M (My Tangled Skeins) From what I can tell, this is the third book in G.P. Gottlieb's 'Whipped and Sipped,' series, and I am only mad that no one told me about these books sooner! This series is right up my alley, and if you love cozy mysteries with a little romance and baked goods, it will be right up your alley, too! Read More Lesley Storey, Storeybook Reviews I always enjoy going back to Chicago and the Whipped and Sipped Cafe. While not a vegan, I can appreciate all of the dishes that are created here by the talented pastry chef Ruth, who is also Alene’s best friend. Read More CHICAGO WRITER’S ASSOCIATION – Windy City Reviews Gottlieb weaves a world where neighbors in a Lakeview apartment building have grown up together and shared a lifetime of secrets. Read More Midwest Book Review of SMOTHERED: A Whipped & Sipped Mystery A delicious-sounding cafe sporting the name 'Whipped and Sipped' doesn't sound like its owner would be into solving a murder, but its neighboring gym owner is highly disliked in town, and his murder somehow comes as no surprise in Smothered: A Whipped and Sipped Mystery. Read More Midwest Book Review of BATTERED: A Whipped & Sipped Mystery Fans of mystery stories which pepper recipes and food references into the overall saga will appreciate the focus in Battered, Book One of the 'Whipped and Sipped Mysteries' series which features Alene Baron, owner of the vegetarian cafe Whipped and Sipped. Forced to turn amateur detective when her friend is murdered, Alene finds herself moving from being the owner of a trendy Chicago neighborhood establishment to being an uncertain sleuth who faces personal danger from her investigation. Read More Carstairs Considers Reviews by Mark Baker It’s always fun to find an author with her own twist on the genres I love. In this case, I’m talking specifically about Battered, the first Whipped and Sipped mystery from G. P. Gottlieb. It’s a culinary cozy, but the main character runs a shop that serves healthy treats. Read More